San Francisco Bay Gourmet Coffee

Lincoln,  CA 
United States
  • Booth: 10750

We Grow, We Harvest. We Roast. We Give Back.

San Francisco Bay Coffee is a family owned business that’s been roasting coffee for 40 years.  Today, we roast over 30 million pounds of coffee annually from our 800,000 square foot facility located in Northern California.

What makes us unique?

We take pride in being a Third Wave coffee roaster who sources all of our beans straight from the farmer, no importers…no middlemen.  In fact, we own thirteen of our own farms across the world’s coffee growing regions.  For all of our beans, we know when it was grown, we know when it was picked, and who picked it. There aren’t any other roasters who can say that.

Additionally, we understand the impact of coffee consumption on the environment.  Over one MILLION plastic single-serve coffee pods, the weight of a school bus, go into a landfill every hour.  That’s why we developed our OneCup™, a fully compostable single serve coffee pod compatible with most single serve, pod-style brewers.

Lastly, we give back to our farming communities.  In addition to the 4 million trees we planted in 2018 alone, we've built over 500 housing units, 60 schools and 10 medical facilities for communities in need.

The role of coffee has changed. (Almost) gone are the days of industrial, lower grade coffee that served as fuel, but not much more.  Gourmet coffee consumption is at a record high.  Today’s movement is a reflection of a growing niche of coffee drinkers who are interested in where their coffee is grown, how it is sourced, and the production process along the way.  Similar to other culinary offerings, this Third Wave farm-to-cup philosophy has reached mass-market proportions

Whether it’s with one of our 44 different varieties of traditional or one of our 16 flavors of OneCup™ single serve, San Francisco Bay Coffee would love to enhance your guests' dining experience.

Brands: San Francisco Bay Coffee Company Organic Coffee Company

 Additional Info

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