Vermont Agency of Agriculture, Food and Markets
Vermont: East Coast epicenter of food-beverage entrepreneurs
Vermont may be famous for rolling pastures and rows of tapped maple trees, but today, modern technology has taken root. Dairy farms and sugar houses share ideas, production techniques, and the land with state-of-the-art cider houses, craft distilleries, world-renowned breweries, and small-batch wineries. Each one carries the brand banners of quality and artisanship in bold, innovative directions and is recognized globally for its quality and artisanship, receiving numerous awards and attracting thousands of tourists each year to experience and taste the craft beverages of Vermont.
“Made in Vermont” is synonymous with high-quality, authentic, artisanal products and Vermont is quickly becoming the East Coast epicenter of food and farm entrepreneurism. The state ranks first in the nation for craft breweries per capita including 14th Star Brewing Company and is recognized for its award-winning spirits from companies like Wild Hart Distillery, Mad River Distillers and Old Route Two Spirits. Proudly home to 57 breweries, 20 wineries, 24 cider houses, and more than 17 distilleries, stop by to taste our latest authentic innovations, including the savory maple mixology products of Sugar Bob’s Finest Kind.
Stop by and try a taste of Vermont today.
Brands: 14th Star Brewing, Wild Hart Distillery, Old Route Two Spirits, Sugar Bobs Finest Kind, Mad River Distillers
Type of distribution/sales representation opportunities that apply to you: Beverage Alcohol Distributor