Eban's Bakehouse  

Columbus,  OH 
United States
https://ebansbakehouse.com
  • Booth: 10647


NO GLUTEN NO REGRETS

Éban’s Bakehouse is the creation of Eric Braddock and Adrienne Novak, both professional chefs with over forty years of combined experience. Our story is a simple one—we both have a passion for excellent food, prepared with care and craft using the best and purest ingredients possible. We believe food should nourish the body, delight the palette, and inspire the mind and spirit. Together, we have embraced a mission to enable people with wheat and gluten allergies (or a desire to live gluten-free) to enjoy the very best tasting, finest quality breads and baked goods. Éban’s products are so shockingly delicious that you’ll hardly believe—let alone notice—that they are 100 percent gluten-free. Giving up gluten no longer has to mean sacrificing taste, texture, quality, and variety. The Éban’s motto is simple, yet bold, and it comes to life in everything we do:

No Gluten. No Regrets.

Brands: Eban’s Bakehouse


 Press Releases

  • JUPITER, FLA. – An upcoming episode of Advancements with Ted Danson will focus on recent advances taking place in the food service industry as it pertains to wheat and gluten allergies. This episode is scheduled to broadcast 2nd QTR, 2019. Check your local listings for more information.

    Advancements will feature Eban’s Bakehouse in an upcoming episode focused on food technology. Viewers will learn the story behind Eban’s Bakehouse, started by creators Eric Braddock and Adrienne Novak. The story will tell of two professional chefs with a passion for excellent food, prepared with craft and care, using the best and purest ingredients available.

    It is our passion to bake and make available the best-tasting, healthiest, most wholesome gluten free artisan bread and cookies made without additives or preservatives. The quality of our ingredients is what separates us from our competition, and we will not compromise quality, taste or texture just to keep our production costs low,” said Adrienne Novak, co-creator of Eban’s Bakehouse. “Our bottom line is that we are in the People-Pleasing Gluten-free Baking Business and the People are letting us know – as is evident from our growing sales – that they want food made with good ingredients that contribute to their health needs and lifestyle values. We are excited and honored to be a part of this episode of Advancements with Ted Danson, to share our passion for Eban’s Bakehouse, and to show how we are contributing to the advances in the gluten free industry.”


 Products

  • G/F Cranberry Walnut Coconut Oatmeal Cookie
    Certified Gluten free Cookies using only the finest ingredients...

  •  2 OZ SINGLE WRAPPED COOKIE 

    12 COUNT PER MASTER PACK 

    4 BOXES PER CASE 

    7# PER CASE 

    650# PER PALLET 

    88 CASES PER PALLET— 11 PER LAYER BY 8 HIGH

  • G/F White Chocolate Cherry Oatmeal Cookie
    Delicious gluten free White Chocolate Cherry Oatmeal cookie made using only the finest ingredients....

  • 2 OZ SINGLE WRAPPED COOKIE 

    12 COUNT PER MASTER PACK 

    4 BOXES PER CASE 

    7# PER CASE 

    650# PER PALLET 

    88 CASES PER PALLET— 11 PER LAYER BY 8 HIGH

  • Gluten Free Peanut Butter Cookie
    Certified gluten free Peanut Butter Cookie made with only the finest ingredients....

  •  2 OZ SINGLE WRAPPED COOKIE 

    12 COUNT PER MASTER PACK 

    4 BOXES PER CASE 

    7# PER CASE 

    650# PER PALLET 

    88 CASES PER PALLET— 11 PER LAYER BY 8 HIGH

  • Gluten Free Hamburger Bun
    Delicious gluten free hamburger bun, 4 inch, 4.5oz individually wrapped....

  • This bun is preservative free, soy free, dairy free. The best tasting gluten free bun on the market. Will hold up to any burger unlike our competitors. 
  • Gluten Free Sandwich Loaf
    40oz Gluten free sandwich loaf. Made for the food service industry....

  • This product is made in a dedicated gluten-free facility that uses peanuts and tree nuts. We

    use ONLY certified gluten-free oats and oat flour, and our eggs come from free-roaming

    chickens raised by an Amish cooperative.

    Our artisan gluten-free breads are preservative-free; for maximum freshness, we

    recommend keeping bread refrigerated for up to 10 days or frozen for up to 9 months from

    date of purchase.

  • 2 Sliced Sandwich Bread
    2 sliced individually wrapped sandwich bread....

  • Helps stop cross contamination with individually wrapped packages. All center cut slices, zero shrinkage as you pull what you need. 

    Delicious, moist sandwich bread that you can feel good about eating. 

    Full of whole and ancient grains, soy free, dairy free, preservative free 

    Certified gluten free 

    We use only the finest ingredients, like free roaming chicken eggs and organic seeds. 

    We recycle 95% of our waste. 

    Our company is veteran owned.

  • Gluten Free Chocolate Chip Cookie
    Delicious gluten free chocolate chip cookies!...

  • Eban's Bakehouse cookies use only the finest ingredients like Amish roll grassfed butter, humainly raised cage free eggs, Soy free organic chocolate chips 

    2 OZ SINGLE WRAPPED COOKIE 

    12 COUNT PER MASTER PACK 

    4 BOXES PER CASE 

    7# PER CASE 

    650# PER PALLET 

    88 CASES PER PALLET— 11 PER LAYER BY 8 HIGH


 Additional Info

Exporter?
No
Are you looking for dealers, distributors, brokers, or manufacturer's reps?
Yes
Type of distribution/sales representation opportunities that apply to you:
Food Distributor, Supplies Distributor
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