Aloha Shoyu Company, Ltd.
Aloha Shoyu Company maker of soy sauces and marinades
In 1946, a small shoyu (soy sauce) manufacturing plant was established in Kalihi, Hawaii by five Japanese families amidst post World War II. Aloha Shoyu Company has survived through competition to become one of today's market leaderes in Soy Sauce sales in Hawaii. Aloha Shoyu continues to expand its line of quality products which now includes Lower Salt Soy Sauce, Aloha Gold Soy Sauce, Gluten-Free Soy Sauce, White Distilled Vinegar, Cider Vinegar, Sushi Vinegar, Somen Noodle Sauce and Teriyaki Glazes and Marinades. Tradition, local roots and flavor make Aloha Shoyu products a favorite among Hawaiian islanders and visitors alike, so serve up your next favorite dish with a little Aloha.
Brands: Aloha Shoyu , Hawaiian Frost
Type of distribution/sales representation opportunities that apply to you. Food Distributor, Food/Beverage Broker, Manufacturers Agent/Rep