White Russet

Boise,  ID 
United States
  • Booth: 7839

The potato that does not black spot bruise and stays white.

Now, there's a potato that stays white longer when cut or peeled, making prep time easier with less waste.  No need to soak potatoes in water or throw away oxidized potatoes.  The White Russet potato also has reduced bruising resulting in a more usable potato for those favorite menu items.

White Russet Potatoes ™

Brands: White Russet


  • White Russet Potato
    Potatoes that have reduced black spots and stay white longer when cut...

  • The White Russet™ potato, proudly raised in the heart of Russet potato country, has reduced bruising and fewer black spots and stays white longer when cut or peeled.

 Additional Info

Type of distribution/sales representation opportunities that apply to you:
Food Distributor, Manufacturers Agent/Rep
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