La Jolla,  CA 
United States
  • Booth: 5675c

Tired of not knowing your margins, inaccurate food costs, and always feeling behind?

Galley puts you in control of your operations, boosts your margins, and helps you scale your business. Our platform puts your restaurant’s day-to-day on autopilot so you can focus on the things that really matter.

What You’re Tired Of:

Excessive food expenses  - Wasting money on overproduction

Unknown margins -  Ingredient prices always change

Daily operational chaos that holds you back

Profitability anxiety  - Unnecessary labor costs  - Unused food

Neverending fires to put out - Not being able to turn it off

What You’re Ready For:

Controlled food expenses - Fast data-driven purchasing

Increased margins  - Always accurate food costing

Freedom and energy to grow confidently

Predictable profits - Optimized labor - Reduced waste

Reliable efficient systems  - Ability to enjoy time off

— How Galley helps you move forward —

Master Your Operations:

Your restaurant thrives with accuracy. Cost recipes in real-time, calculate precise margins and gain practical insights on your business and customers.

Simplify Production:

Galley knows what you have, what you need, and enables you to order food for entire menus in just two clicks. Trim unnecessary food, waste, and labor expenses.

Grow And Profit More:

Now that your day-to-day empowers you, you’re free to develop more profitable menus, stay relevant in your market, and focus on growing your business.

 Additional Info

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